Thursday, June 25, 2009

Cauliflower Curry



We need:


Cauliflower 1 small
Onion 1
Tomaoto 1
Ginger garlic paste 1 sp
Chilli powder 1 sp
Green chillies 2
Haldi 1/4 sp
Salt to taste
chana dal 1sp
Mustard seeds 1/2 sp
Cumin seeds 1/2 sp
Curry leaves 4
Cilantro 1/4 cup
Oil 4 sps


Method:

Heat oil in pan and add mustard seeds. When they crackle add cumin and chana dal.
Now add curry leaves,green chillies and onion.
Saute for 2 mits and add ginger garlic paste and tomato.Add chilli powder, salt, haldi and Cook.





Now add cauliflower which r cut into medium pieces.




Add some water and cook till cauliflower is completely cooked and water evaporates.

Garnish with cilantro and serve with roti or rice.

This curry serves upto 3 people.


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