Gulab Jamun Mix 1pkt
Water 11/2 cup
Elachi 6 crushed
Oil to deep fry
Orange color pinch
Mix Gulab jamoon mix as u mix for Gulab jamun.
In 1/4 part of the mixed dough add color and 1spoon sugar.
Now make small balls of the colored dough.
Also make little bigger balls with rest of the dough.
Now fill the small colored ball into the bigger ball and make a ball again.
Add saffron and also crushed elachi to the syrup to boil.
This gives nice color and also nice flavor.
After 3 mits fry the Jamoons again till dark brown color and immediately add the sugar syrup.
Let it rest for 1 hr so that the jamoons become soft from inside and also outside.