Friday, March 19, 2010

Fried button idly

We need:


Idly batter
Button idly tray
Mustard seeds 1/2 sp
Sesame seeds 1sp
Grated coconut 2sps
Salt to taste
Cumin seeds 1/2 sp
Udad dal 1sp
Red chillies 2
Curry leaves 6
Cilantro chopped 3sps
Chilli sauce 2sps
Oil 3sps


Method:


Grease the button idly tray with oil and fill them with idly batter.
Steam the trays as u usually do for the normal idlys.
Remove the idlys and cool.
In a pan heat oil add mustard seeds, cumin seeds, udad dal, curry leaves, coconut, sesame seeds,
chillies.
Saute for few seconds and add idlys.
Now add salt and chilli sauce.
Fry for 5 mits and finally add chopped cilantro.
Serve hot as it is or with any chutney.

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