Tuesday, May 17, 2011

Sago Upma

Today is the second day of blogging marathon, and wanted to make something with sago(saggubiyyam). Its healthy and heavy breakfast. Its very simple, easy and fast to make.
Here goes the recipe.....

We need:



Sago 1cup
Onion chooped 1/4cup
Carrot chopped 1/4cup
Potato chopped 1/4cup
Peanuts 1/4cup
Udad dal 1/2spoon
Mustard seeds 1/2spoon
Chana dal 1/2 spoon
Jeera 1/2spoon
Red chilli 1/2 spoon
Green chilli chopped 1
Cilantro chopped 1/2spoon
Oil 2spoons



For powder:


Dhaliya 1/2 cup
Garlic 2cloves
Red chilli powder 1sp
Salt to taste

Method:



Soak sago over night in water.
Heat oil in pan add jeera, mustard, red chilli, udad dal and chana dal.
Add curry leaves and all chopped veggies .
Now add peanuts and cook for 3 mits.
Add salt and mix well.
Drain water and add sago to the cooked veggies.
Mix well and garnish with cilantro.
Do not cook for more than 2 mits after adding sago.



Method for powder:


Add salt, chilli powder and garlic to daliya and make a powder in mixer.
Serve this powder with the sago upma.
All this method takes exactly 14 mits to prepare and serves 2 people.
This upma tastes well with mango pickle.


Check out the Blogging Marathoners doing BM#5 along with me
Curry in a hurry under 30 min: Priya Suresh, Srivalli, Usha
Seven Days of Colorful Dishes Kid's Special: Vardhini,
Seven Days of Indian Sweets: Harini, Suma, Veena
Seven Days of Regional Specials: Aarthi, Kalyani, Pavani, Shylaja
Summer Coolers: PJ, Vaishali
Under 15 mins Quick Breakfast: Sushma Pinjala,

16 comments:

Priya said...

Colourful and fabulous looking sago upma, can have it everyday..

divya said...

hmmm yummy and delicious..

Pavani said...

I love sago upma, but rarely make it as I forget to soak sago overnight. Yours looks delicious.

harini-jaya said...

Love this..looking very colorful!

Usha said...

colorful upma! looks delicious!

Suma Gandlur said...

A quick one indeed.
Does not sago become gummy instead of being seperate perals, if you soak overnight?

Mom Chef said...

Lovely the colours of the Upma.. I like Sago, but my family doesnt prefer this. however will make it sometime, atleast for myself :-)
Nice to know you and run the marathon with you Sushma

Aarthi said...

looks colourful and yummy

Vardhini said...

Never tried upma with sago ..looks yummy.

Vardhini
VardhinisKitchen

sushma said...

Thanks Priya, Divya, Mom chef and Aarathi.......

Sonali said...

yummy,one of my favourite........

Sonali said...

yummyyyyyy, one of my favorite.

vaishali sabnani said...

Looks good..n colorful!

SouthIndianHome said...

Upma looks colorful and delicious

South Indian Home

PJ said...

Very filling breakfast ...

veena krishnakumar said...

love sago upma and yours looks very colourful too. Am sure it would have tasted yummmy!!!!!!!11