Saturday, January 21, 2012

Missi Roti


We need:


Wheat flour 2 cups
Gram flour 3/4 cup
Ajwain 1/2 sp
Cumin seeds 1sp
Coriander powder 1sp
Chili powder 1sp
Ghee 2sps
Salt to taste
Oil 2sps


Method:


Mix wheat flour, besan( gram flour), oil, salt, coriander powder, chili powder, cumin and ajwain.
Mix well adding water to stiff dough.
Roll into small roti's and roast on tava.
Brush each roti with melted ghee and serve hot with any curry or pickle.
I have served hot roti's with chili lime pickle and onions.


Check out the Blogging Marathon page for the other Blogging Marathoners doing BM#12

13 comments:

The Pumpkin Farm said...

yummy looking rotis

Srivalli said...

This was one thing that I am yet to make..so nice..

Aarthi said...

YUMMY ONE

Aarthi
http://yummytummy-aarthi.blogspot.com/

The Pumpkin Farm said...

nice, thanks for sharing

Priya said...

Super tempting roti, makes me hungry..well done dear.

Julie said...

healthy n delicious roti!!

Erivum Puliyum

Cool Lassi(e) said...

Lovely name for a lovely roti!

foodiliciousnan said...

Great :) Missi roti was always restaurant fare for me...now the recipe is here...should attempt this :)

Hemavathi Murari said...

nice recipe. so many varieties of roti we have, only thing is attempt for it. thanks dear for wonderful missi roti.

Ongoing Event: MurariAnniversary-Giveaway-2012

rekhas kitchen said...

feeling hungry can have some rotis nice recipe...

rekhas kitchen said...

feeling hungry can have some rotis nice recipe...

rekhas kitchen said...

feeling hungry can have some rotis nice recipe...

siva kumar said...

nice, thanks for sharing