Wednesday, January 25, 2012

Paneer Tikka


We need:


Paneer 1/2 pound
Bell pepper/ capsicum 1
Onion 1 medium
Tandoori masala 2sps
Chat masala 1sp
Chili powder 1/2 sp
Cumin powder 1sp
Salt to taste
Curd 1/2 cup
Ginger garlic paste 1/2 sp
Wooden skewers 2


Method:


Soak the skewers in water for 30minutes.
Cut capsicum and onion into bite size pieces.
Cut paneer into bite size cubes.
Marinate paneer with curd, tandoori powder, cumin powder, chat masala,chili powder, salt and gingar garlic paste and keep aside for 2hrs.
Arrange the capsicum, onion and paneer pieces in between.
Back in oven for 15 minutes on 350 degrees F.
Remove and serve hot with sliced onion and lemon.



Sending this Recipe to Vardhini's New "u" event.

Also sending this Recipe to Vardhini's Bake fest hosted by The Pumpkin Farm for this month


17 comments:

Vardhini said...

Perfect tikka .. love it with a sprinkle of chaat masala. Thx for linking to the event.

Harini said...

my husband would definitely love it!

Srivalli said...

I love tikkas...

Usha said...

Love paneer tikka!

Smitha said...

looks tempting and yum!...I am a paneer freak! :)

The Pumpkin Farm said...

lovely dish and thanks fr linking

Athisaya Divya said...

I have the same corelle plate :) TIkka looks pretty :)

Gayathri Kumar said...

Tikka looks so inviting...

vaishali sabnani said...

paneer tikkas are a hot fav with all of us!

Ms.Chitchat said...

Love it any time.Urs look perfect.

Priya said...

My all time fav,am drooling rite now here.

PJ said...

Very tempting dish..

divya said...

Awesome recipe.looks so tempting and your click makes me drool...

Aarthi said...

Yummy Dish...I am gonna make it soon..Bookmarked it..

Aarthi
http://yummytummy-aarthi.blogspot.com/

Cool Lassi(e) said...

Awesome tikka recipe! Love it!

veena krishnakumar said...

Perfect tikka!!!!i will grab one from the screen now!!

Hemavathi Murari said...

nice grilled paneer. marvelous.

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