Sweet Dosa

 Today I made sweet dosa with wheat flour and rice flour. Simple  yet delicious.  Here goes the recipe....

We need:

Wheat flour  1 cup
Sugar 3 spoons
Water 1/2 cup
Rice flour 4 spoons


Add sugar and rice flour  to wheat flour and mix well.
Now add little water at a time to make a smooth batter.
Consistency should be of the regular dosa  which we prepare.
Hear non stick skillet.
Add a 2 scoops of dosa batter and spread it around.
Spray little oil on top and let it cook for 2 minutes on medium flame.
Flip it around and cook for another 2 minutes.
Serve hot as it is.
Can be served with any fruits( optional)

Check to see what my fellow bloggers are cooking for BM 34.


Manjula Bharath said…
very delicious sweet dosa :) looks super yumm!!
Priya Suresh said…
I do the same way too but with jaggery, sweet dosa looks delicious.
Srivalli said…
That's quick and nice..
Harini-Jaya R said…
Mildly sweet dosa..good one.
Pavani N said…
Love this sweet version for dosa.
Chef Mireille said…
sweet dosa is new and different for me

Popular posts from this blog

Bellam Jalebi ~~ Jaggery Jalebi

Egg Biryani -- Presser Cooker Version

Aloo Kurma / Potato Gravy : No Onion Garlic Version