Today is the last day of blogging marathon 5. And my dish for the day is Avocado paratha. Different from other Parathas which is easy to make and healthy.
Wheat flour 1 cup
Garam masala 1/4 sp
Salt to taste
Chilli powder 1/4 sp
Jeera 1/4 sp
Oil few spoons
Curd/ yogurt 1cup
Add garam masala, salt, chilli powder, Jeera, haldi, and 2 sps oil in flour.
Also add mashed avocado.
Now mix well and add water to make it as a chapati dough.
Make as parathas and cook on pan like normal parathas.
Serve hot with plain curd or Raita.
Check out the Blogging Marathoners doing BM#5 along with me
Seven Days of Colorful Dishes Kid's Special: Vardhini,
Under 15 mins Quick Breakfast: Sushma Pinjala,